sales and catering team
> > > > >

Sales and Catering Team

You know as well as we do that things don’t “just happen”: meet our sales and catering team who will help you take care of you next meeting, event or conference.

Valérie Marchand

Valérie Marchand
Associate Director of Sales
514-373-2280
vmarchand@hotellecrystal.com

Julie Lemay

Julie Lemay
Business Development Manager
514-380-3448
jlemay@hotellecrystal.com

Delphine Milot

Delphine Milot
Business Development Manager
514-380-3441
dmilot@hotellecrystal.com

 

Josianne Lefebvre

Josianne Lefebvre
Group & Event Coordinator
514.373.2266
jlefebvre@restaurantlacoupole.ca

 

Zoé Pelletier-Marcotte

Zoé Pelletier-Marcotte
Business development Manager, Restaurant La Coupole
514-380-3443
zpelletier@hotellecrystal.com

Guylaine Thériault Rehel

Guylaine Thériault Rehel
Marketing Manager
514.380.2079
gtrehel@hotellecrystal.com